Source::
Kathmandu, April 17, 2025 – On April 16, 2025, Hyatt Regency Kathmandu welcomed guests to an exclusive Wine Dinner event in partnership with Italy’s esteemed Biscardo Wine. This refined evening catered to wine lovers and culinary aficionados, celebrating the art of fine dining and winemaking.
Held at the sophisticated Rox Restaurant, the event featured a meticulously curated five-course menu curated by the hotel’s Executive Chef, thoughtfully paired with a selection of Biscardo’s finest wines. Each dish was expertly paired with select Biscardo wines, chosen to highlight and enhance the unique flavors of the cuisine, offering guests an immersive experience in Italian wine culture.
“This evening was a tribute to culinary artistry and the timeless charm of wine,” said Ashish Kumar, General Manager of Hyatt Regency Kathmandu. “Our collaboration with Biscardo Wine brought a truly memorable experience to our guests, one that embodies Hyatt’s commitment to creating meaningful and elevated dining moments.”
The evening began with a sophisticated welcome reception featuring amuse-bouche, followed by a seated dinner. Throughout the meal, the chef and a Biscardo representative introduced each course and wine pairing, sharing the creative inspiration and tasting notes with guests.
This Wine Dinner is part of Hyatt Regency Kathmandu’s ongoing efforts to host exceptional gastronomic events and foster cultural exchange through food and drink.
