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KATHMANDU, NEPAL – 8th May, 2025 – Dusit Princess Kathmandu proudly launched its "Awadhi खाना" food festival on May 8th, 2025, with an exclusive showcase of Awadhi cuisine presented by the chefs themselves. The festival, running until May 18th, 2025, at the hotel's signature Soi restaurant, promises a regal culinary journey into the rich and aromatic flavours of Awadh.
The unveiling event featured an engaging interaction with the chefs, who introduced the meticulously crafted dishes and answered questions about the cuisine's unique elements. The presentation emphasized the rich spices and symbolic decorations, such as dried rose petals and spice-filled mini sacks, enhancing the visual appeal of the dishes. A thoughtfully curated menu includes an equal offering of vegetarian and non-vegetarian options, with six items each, ensuring a delightful experience for all palates.
Speaking on the occasion, Mr. Samir Banerjee, Cluster General Manager of Dusit Princess Kathmandu and Dusit Thani Himalayan Resort Dhulikhel Nepal, said, “We are excited to bring the culinary richness of Awadh to Kathmandu. This festival is not just a celebration of food, but a cultural experience that showcases heritage, hospitality, and the artistry of Awadhi cooking. We warmly invite everyone to join us at Dusit Princess Kathmandu and experience the royal taste of Awadhi cuisine from May 8th to 18th. Come, celebrate heritage on a plate!”
"Dusit Princess is known for its food and culture," shared Chef Utpal Kumar Mondal, Director Culinary and Food & Beverage Service, highlighting the hotel's commitment to culinary excellence.
Chef Utpal Kumar Mondal, Director Culinary and Food & Beverage Service, further noted the uniqueness of Awadhi cuisine, emphasizing, "The use of nuts and spices makes Awadhi food so unique." He added, "After having Awadhi food, one can barely sleep, because it is so rich and full of spices, it energizes you instead."
Awadhi cuisine, celebrated for its royal heritage and distinctive cooking techniques, offers a remarkable blend of flavours and cultural richness. The "Awadhi खाना" festival recreates the ambiance of Nawabi kitchens, presenting a menu that embodies timeless traditions and culinary sophistication. Guests can savor a variety of traditional dishes, including slow-cooked kebabs, fragrant biryanis, and royal curries, all prepared with authentic ingredients and time honored recipes.
Whether a connoisseur of traditional Indian cuisine or simply curious about exploring refined culinary traditions, the "Awadhi खाना" festival at Dusit Princess Kathmandu is an experience not to be missed.
Event Details
Date: May 8 – 18, 2025
Time: 12:00 PM – 9:45 PM daily
Venue: Soi, Dusit Princess Kathmandu, Lazimpat, Kathmandu
For Reservations & Inquiries
+977 9802345282 / 01 5970265
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