The event drew a diverse crowd of chefs, hoteliers and restaurateurs, all eager to witness the power and precision of Unox Ovens
GAI International recently hosted a highly successful Unox Oven Demonstration of their Bakertop, Cheftop and Bakerlux models at their showroom in Sano Bharyang, showcasing the next generation of kitchen innovation to a captivated audience of culinary professionals and enthusiasts. The event drew a diverse crowd of chefs, hoteliers and restaurateurs, all eager to witness the power and precision of Unox Ovens, a globally renowned name in professional kitchen appliances.
Held at Sano Bharyang, the demonstration provided attendees with a live, hands-on experience of the Unox Oven’s remarkable capabilities. Expert chefs and representatives from GAI International guided the audience through the oven’s diverse functionalities, including baking, grilling, steaming, and roasting, while highlighting how this state-of-the-art appliance helps to streamline operations in commercial kitchens.
Participants were especially impressed by the oven’s adaptive cooking technology, which automatically adjusts the cooking process to ensure consistent and perfect results every time, regardless of the dish.
Key Highlights of the Event:
- Live Cooking Demonstrations: From artisan bread to gourmet meals, the Unox Oven proved its versatility by delivering perfectly cooked dishes every time. Attendees marveled at how easily the oven could switch between cooking modes, demonstrating its ability to handle a wide variety of tasks with precision.
- Energy Efficiency in Action: The event also emphasized the oven’s eco-friendly features, particularly its ability to reduce energy consumption while maintaining high performance. This resonated strongly with participants interested in sustainability and cost-saving measures for their kitchens.
- Expert Insights: GAI International’s team,provided in-depth insights into the appliance’s features. Attendees had the opportunity to interact with the experts, asking questions and learning how to make the most of Unox’s innovative technologies.
A New Standard for Professional Kitchens
Unox Ovens, known for their precision and reliability, were showcased as the ultimate solution for speed, consistency, and energy efficiency. Whether for busy restaurant kitchens or smaller cafes, the Unox Oven demonstrated its potential to revolutionize cooking processes, reducing the time and effort required to deliver high-quality meals.
Attendees left the event inspired, many expressing interest in incorporating Unox Ovens into their kitchens to improve operational efficiency and take their culinary creations to the next level.
Mr. Ravinder Bisht, Corporate Chef at Unox, with a sense of pride shared "Our products embody compactness, consistency, and convenience". As he demonstrated the cutting-edge technology behind Unox, he emphasized the remarkable energy efficiency: "Why rely on multiple appliances for different dishes when a Unox product can handle it all, using far less energy?" The experience left the audience with a firsthand understanding of how Unox streamlines culinary operations, making kitchen workflows more sustainable and efficient.
GAI International remains committed to bringing innovative kitchen solutions to Nepal, and the Unox Oven demonstration is just the beginning. With plans for future events and product showcases, the company aims to continue supporting the growth of Nepal’s culinary industry by providing access to the world’s best kitchen technologies.
If you missed this event, stay tuned for future demonstrations and workshops from GAI International, where you’ll have the chance to experience firsthand the tools and technologies that are shaping the future of cooking.
For more information on the Unox Oven or other kitchen appliances offered by GAI International, please visit their showroom at Sano Bharyang, Kathmandu or contact them at info@gai.com or call at 015249133.
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